ARCHIBONG, E. E., & NSA, E. E. (2026). EFFECT OF GRADED LEVELS OF BEAN (Phaseolus vulgaris) SIEVATE ON CARCASS AND INTERNAL ORGAN CHARACTERISTICS OF FINISHER BROILER CHICKENS. Faculty of Agriculture International Conference Book of Proceedings, 481-487. https://jafe.net.ng/index.php/bookofproceedings/article/view/228