MUSA H, MUHAMMAD A, HASHIM S, GUMEL A, SALISU N, DAHIRU M, et al. NUTRITIONAL EVALUATION OF FRESH, REFRIGERATED, SUNDRIED AND SMOKED BROILER CHICKEN CARCASSES. FAICBR [Internet]. 2026 Mar. 20 [cited 2026 Jun. 17];:605-9. Available from: https://jafe.net.ng/index.php/bookofproceedings/article/view/242